🧁 Small Equipment & Bakery Tools
Baking trays, cake moulds, piping tools, scales, thermometers, and all the small essentials for a professional bakery
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Baking Trays & Pans
Professional baking trays are the foundation of commercial baking. Commercial trays are made from aluminium, aluminised steel, or stainless steel and are built to withstand daily use in high-temperature ovens. Always buy trays sized to match your oven's interior dimensions.
Aluminium Baking Trays
Lightweight, excellent heat distribution, non-reactive. Standard for most commercial bakeries. Available in full, half, and quarter sheet sizes.
Non-Stick Baking Trays
PTFE or silicone-coated trays for products that tend to stick. Essential for cookies, sticky buns, and caramel-topped items.
Perforated Baking Trays
Holes in the base allow air circulation for crispier bases — essential for baguettes, rolls, and pizza.
Silicone Baking Mats
Reusable non-stick mats that replace parchment paper. Long-term cost saving for high-volume bakeries.
Cake Moulds & Baking Rings
Round Cake Tins
Available in 4", 6", 8", 10", 12" diameters. Anodised aluminium for professional bakers; non-stick coating for convenience.
Loaf Pans / Bread Tins
Standard commercial bread loaf pans. Multiple sizes from 400g to 1kg loaf. Aluminised steel for even browning.
Muffin & Cupcake Trays
6-cavity and 12-cavity commercial muffin trays. Non-stick coating essential for easy release.
Stainless Steel Baking Rings
Adjustable rings for entremet cakes and layered desserts. Restaurant-grade finish.
Tart & Flan Rings
Loose-bottomed tart tins and open rings for professional-quality tarts. Various sizes available.
Silicone Moulds
Complex shapes for modern pastry and chocolates. Professional-grade silicone for clean release and food safety compliance.
Piping, Decorating & Finishing Tools
Piping Bags
Reusable nylon or disposable polythene bags in 10", 12", 14", and 16" sizes. Buy in bulk for commercial use.
Piping Nozzles / Tips
Stainless steel nozzles in star, round, petal, and specialty shapes. A good set is a one-time investment.
Palette Knives / Spatulas
Offset and straight palette knives for frosting, spreading ganache, and plating. Flexible stainless steel blades.
Bench Scrapers
Stainless steel bench scrapers for portioning dough and cleaning work surfaces. Essential daily-use tool.
Pastry Brushes
Natural bristle and silicone pastry brushes for egg wash, butter, and glazes. Silicone is dishwasher safe.
Cake Turntable
Aluminium or stainless steel rotating cake stand for professional icing and decorating. Ball-bearing mechanism for smooth rotation.
Weighing Scales & Measuring Tools
Precision is everything in baking. Commercial digital scales and accurate measuring tools are non-negotiable for consistent results. For a commercial bakery, invest in reliable, FSSAI-compliant weighing equipment.
Digital Bench Scale (5–15 kg)
Accurate to 1g. Essential for weighing flour, sugar, and ingredients. Look for RS232 port for POS integration.
Precision Scale (0.1g to 3 kg)
High-precision scale for small quantities — yeast, salt, spices. 0.1g resolution for accurate recipes.
Platform Scale (30–150 kg)
Large-capacity platform scale for bulk ingredients and heavy deliveries. Essential for stockroom management.
Thermometers & Temperature Tools
Digital Probe Thermometer
Instant-read thermometer for checking bread internal temperature, chocolate tempering, and sugar work. Accurate to ±0.5°C.
Oven Thermometer
Hanging oven thermometer to verify actual oven temperature. Critical for older ovens with unreliable thermostats.
IR / Laser Thermometer
Non-contact infrared thermometer for quick surface temperature checks — deck temperature, chocolate work surfaces.
Refrigerator Thermometer
Monitoring fridge and freezer temperatures. FSSAI compliance requires temperature logging in commercial food storage.
Bread Proofing & Fermentation Tools
Proofing Baskets (Bannetons)
Rattan proofing baskets for artisan sourdough and rustic breads. Round, oval, and oblong shapes available.
Proving / Proofing Cabinet
Controlled temperature and humidity cabinet for consistent dough fermentation. Essential for serious artisan bakers.
Bread Lame / Scoring Tool
Professional scoring tool for creating decorative patterns and controlled expansion in bread loaves.
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Related Guides
Baking Tray Price India
Types, materials, and where to buy commercial baking trays in India.
Complete Bakery Equipment List
Every piece of equipment a bakery needs, for every budget.
Small Bakery Equipment
What you need to start a small commercial bakery in India.